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I wanna hear you people, so play nice.

I know many are still in the throws of a Category 6 Cheese Addiction (see helpful quiz in Chapter Two: Are You A Cheese Addict?) and may start shaking at the mere mention of Gruyere.

Please remember, this blog is in no way meant to replace the steps outlined in the book, but remains a helpful companion to those who have transitioned to aficionado.

I welcome your comments and look forward to hearing your progress. Together, we triumph!

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