Because I am not completely heartless in recognizing the rest of the country is embedded in freezing cold snow, though spring has come early to Santa Monica, I will be inviting my bestests to indulge in some soothing cheesy good soup this weekend, prepared by moi.
Cooking.com has become a nifty go-to for all sorts of imaginative ways with cheese. It helps to have a recipe as a goal so one does not simply buy the cheese, come home, unwrap, and stuff one’s face without any further human interaction or civility.
Select a soup, invite your friends, make sure they are there while you cook (it’s called conversation…), share some wine, then dive into the shared pleasure of consuming your latest gastronomic prize in the presence of others. Try it. You’ll like it.
Can you guess my favorite cheese soup?